Honduras – Combrifol

Espresso, Filter
Marcala

Combrifol

Treat your senses to a tropical adventure with Combrifol – a coffee from small-scale farms in Honduras with notes of candied pear, panettone, and a nutty finish.

We found that its medium roast gives makes it a balanced and versatile coffee – so whether you prepare it as a classic espresso or explore filter methods like V60, great and fruity coffee is certain.

Combrifol, a natural coffee from the Marcala region in Honduras. Grown by our partner co-op “Mixta Regional Brisas de la Frontera Limitada” this tropical flavour bomb will send your tastebuds to summertime. Its 100% arabica beans are certified organic by bio-inspecta.

This coffee is organic certified by bio-inspecta.

Flavour Notes

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Candied pear, panettone, brazil nuts
14.50 CHF
47.50 CHF