Chévere – Decaf

Chévere

From the rolling hills of southern Colombia comes Chevere, a carefully selected decaffeinated coffee sourced from smallholder farms committed to quality and consistency. Grown between 1400 and 1800 meters above sea level, the coffee benefits from mild temperatures and regular rainfall, allowing the cherries to mature slowly and develop a balanced, expressive profile.

After harvest, the coffee is fully washed and then decaffeinated using a gentle process designed to preserve its original character. Particular attention is paid to drying and stabilization in order to maintain sweetness, clarity and overall harmony in the cup.

In tasting, Chevere offers a comforting and approachable profile. Notes of milk chocolate and toasted nuts form the core, supported by soft caramel sweetness and subtle hints of dried fruit. The acidity is smooth and well integrated, with a round mouthfeel and a clean, lingering finish. A decaffeinated coffee that remains true to its origin and delivers pleasure without compromise, whether brewed as filter or espresso.